2012年12月19日水曜日

a cooking lesson

I went to my friend home to take a cooking lesson in the morning. She taught her students and me how to make "Seafood and soy-milk gratin", "Mizuna and pork stir-fry"and "Marinated smoked salmon and some vegetables." We enjoyed cooking and we took several pictures of them. All of the menus were stylish this time, too. We enjoyed eating and talking all the time.






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