a cooking lesson

I went to my friend home to take a cooking lesson in the morning. She taught her students and me how to cook "Bontio in carpaccio with Shimeji mushrooms source", "Pottage of soybeans", "Roasted eggplants in miso soup"and"A bowl of rice topped with salty chicken and eggs". These menus were casual, but all of them were really stylish. Her students and me took several pictures of them after cooking. We enjoyed eating and talking all the time.